Elly Ling Mar 15 CHICKPEA VEGETABLE FRITTATA MUFFINS (VEGAN) The versatility of chickpeas continues! These vegetable frittata muffins uses chickpea flour which you can find in most supermarkets and...
Elly Ling Mar 15 BROCCOLI & CHEDDAR CHEESE MUFFINS Broccoli & Cheddar Cheese Muffins What happens when you merge two of my favourite ingredients? You get broccoli cheese heaven! These...
Elly Ling Mar 15 APPLE, CINNAMON & SULTANA MUFFINS Apple, Cinnamon & Sultana Muffins After a year of banana bread, I thought it would be time to try a different sweet snack that meets the...
Elly Ling Nov 13, 2020 RED LENTIL TURKISH SOUP A Spicy, Minty & Citrusy Red Lentil Soup Living in North East London means there's an abundance of Turkish restaurants on our doorstep. A...
Elly Ling Oct 28, 2020 BLUEBERRY MUFFINS flaxseed (and all nuts and seeds in general) because they are one of the richest sources of MSF* with 8.3g per 100g...
Elly Ling Oct 25, 2020 CHICKPEA, SWEET POTATO & SPINACH CURRY This is a beautifully spiced, fragrant and creamy curry that I just can't get enough of! A plant based dish...
Elly Ling Oct 12, 2020 Minestrone soup There's some veg, potatoes, pasta and beans all happily swimming around in a tomato base.
Elly Ling Oct 7, 2020 VEGETABLE & BEAN CHILLI I'm calling this the ironman chilli because it's ssstrong! It's rich in protein, iron, fibre, vitamin C, B-vitamins and minerals.
Elly Ling Oct 1, 2020 CREAMY BROCCOLI SOUP Strengthen natural defences. Broccoli is a nutrient packed cruciferous vegetable that contains a plethora of vitamins, minerals
Elly Ling Sep 28, 2020 CHICKPEA & PANEER MASALA CURRY India, has the world's largest number of vegetarians, and they really know how to add amazing depth of flavour to create incredibly nutrient